We naturally believe that no matter what we eat, intestinal will digest them, absorb the nutrition and excrete the toxic. In fact, the gut is not what we imagine there is a limit in digestion and absorption on the food we eat.
Certainly, the lack of digestive enzymes will cause some diseases, but may not be cancer, and some of the diseases may due to their family genetic. The diseases caused by family genetic may worsen due to lack of enzyme. Enzymes are the root source of all life activities; the major task of our intestine beneficial bacteria is to produce enzymes. Our human bodies need more than 5000 types of enzymes to work, and our intestinal beneficial bacteria actually produce enzymes up to 3000 kinds. Therefore, we have to ensure that our intestinal beneficial bacteria are 90% occupies to keep producing the enzymes aid in our digestion.
How Soy Oligosaccharide helps?
Provide nutritional elements
– Multiplication of beneficial bacteria
Beneficial bacteria form a protective layer
– Moisten intestines
Helps beneficial bacteria produce variety digestive enzymes
– Aiding in digestion to break down food & proteins
Inhibition of intestinal corruption products
– Reduce toxin in the intestine
– Prevention of disease and premature aging
– Inhibition of skin allergies
Reduce acidity and regulate intestine
– Enhance mineral absorption especially calcium
Produce variety of vitamin Bs
– Maintain the normal function of nervous system and brain, also helps in child development
Lowering cholesterol level
– Reducing the risk of heart disease
Reduces fat deposition in liver
– Reduce complications of acute liver cirrhosis
Reduce blood toxin
– Reduce the blood viscosity
Increase insulin – production and sensitivity
-helps proliferation natural killer cells fight against diseases
In conclusion, we have to take care and protect our intestine, and reduce the consumption of processed foods. Daily intakes of soy oligosaccharides will multiply beneficial bacteria in our own intestine up to 40 times and maintain up to 90% in our gut to enhance production of variety digestive enzymes and vitamins. Multiply beneficial bacteria will improve our immune system, our bodies will have the ability to prevent the occurrence of disease, helps in wound healing, eliminate abnormal cells and tissues.